This blog is for anyone who wants to be a chef, for your family or friends.
I have been working on boats as a chef officially for two years. This blog is to perfect my recipes and to be inspired. (To be inspired by those listening and watching.) A book was given to me by a special person called, "Simply French". The author/chef of this book is, "Joel Robuchon." I have enjoyed his techniques in cooking.
Great book! There are many other books in which I favor, though this is truly my favorite book. His philosophy--A quote from his book--"Express yourself with the quality of your works, not simply with words."
Every dish I do will be named and photographed as much as possible. This will be the start of my favorite dishes, I have made and I am going to make.
Let's Cook!!!
Dedication:
This blog is dedicated to all those
serving in the US Military.
Thank you for our Freedom!
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